| Wednesday, December 16th, 2009 |
| 12:22 am |
"Any Macbeth you walk away from with bloody hands is a good Macbeth."
Saw " Sleep No More". Was crazy awesome. Also, seriously creepy. The bit where I was alone with the male witch was the most freaked out I've been in a long time. In a good way. Got a joker and some slightly bloody hands out of it. I highly recommend it to all you Boston-area fish; I could easily go back several more times. It fits together really well. Great use of space, atmosphere, music, blurring the boundary between audience and performance. (Went with Sho and Sam, incidentally. Sho had already been and is going again tomorrow.) Had some Tibetan food beforehand at a place near by (in Brookline). Good, though not quite up to the level Sunday's Mu Que Ca. Now, to try to normalize my sleep schedule a bit. |
| 12:05 am |
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| Monday, December 14th, 2009 |
| 11:56 pm |
Midnight Cranberry Sauce The cranberry sauce I made for Maya's party came out awesome, and Tegan or someone wanted a recipe, so I'm going to try to recreate it here. It was derived from the internet with some adventure. I think I'll go for a literal rendition.
Midnight Cranberry Sauce
Ingredients:
- 1 cup water
- 1 cup orange juice
- 20 tablespoons brown sugar (things the Grotto lacks: sane measuring cups)
- 10 tablespoons normal sugar, plus a bit more
- 1 12-ounce bag fresh cranberries and most of a 12-ounce bag frozen cranberries
- 1 small container of fresh blueberries
- Cinnamon to taste
Procedure:
- Bring liquids to a boil, stirring in and dissolving both sugars.
- Put in cranberries and try to bring back to a boil. This is a little bizarre because you have so much more cranberry than liquid it's hard to judge boilingishness. Also, you didn't plan ahead enough for the frozen cranberries to be much thawed.
- Simmer for a while. I was originally going for 10 minutes, but went for a while longer than that, I think. Cranberries should mostly pop with a sound less bold than popcorn. Maya won't be able to hear it.
- Don't worry if it looks really liquidy; it'll thicken as it cools.
- When most cranberries are popped, add blueberries and cinnamon and additional sugar to taste.
- Remove from heat and let cool completely at room temperature. It's rabid midnight, so feel free to fudge the "completely" if you want to go to bed.
- Put in the fridge and refrigerate until ready to serve.
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| 12:04 am |
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| Sunday, December 13th, 2009 |
| 12:04 am |
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| Saturday, December 12th, 2009 |
| 12:04 am |
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| Wednesday, December 9th, 2009 |
| 11:58 pm |
By Proxy captainsquiggly's internet is sucking, so she wanted me to post that I said the following to her: "If you saw a bright blue badger walking down the street, you'd just be like 'Oh look, there's a bright blue badger.' " |
| 12:04 am |
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| Tuesday, December 8th, 2009 |
| 12:02 am |
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| Sunday, December 6th, 2009 |
| 12:00 am |
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| Saturday, December 5th, 2009 |
| 12:00 am |
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| Friday, December 4th, 2009 |
| 12:01 am |
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| Thursday, December 3rd, 2009 |
| 12:00 am |
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| Wednesday, December 2nd, 2009 |
| 12:00 am |
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| Tuesday, December 1st, 2009 |
| 12:00 am |
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| Monday, November 30th, 2009 |
| 12:00 am |
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| Friday, November 27th, 2009 |
| 12:04 am |
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| Thursday, November 26th, 2009 |
| 12:04 am |
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| Wednesday, November 25th, 2009 |
| 12:03 am |
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| Monday, November 23rd, 2009 |
| 12:04 am |
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